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Results 111 - 120 of 205 for chili beef roast
Mix all ingredients. Pour over ... 2 to 3 hours in 350 degree oven. Slice to serve. This sauce is also excellent to cook beef or pork ribs in.
112. BEEF BARBECUE
Season beef. Wrap in foil and ... heat to blend. Add shredded beef. Cool. Refrigerate overnight to blend flavors. Heat and serve over warm buns.
Place meat in Dutch oven. ... Add catsup, water, chili powder, vinegar, brown sugar and Worcestershire ... on low for 1/2 hour. Serve on buns.
114. BARBECUED BEEF
Boil roast in water until it falls ... ingredients with shredded beef. Heat slowly and simmer ... Works well in crock pot and freezes well too.
115. BBQ BEEF
Place roast in roaster. Combine remaining ingredients, ... for 6 hours (also can be cooked in a crock pot). Thinly slice meat and serve on buns.
Pressure cook meat and shred. Mix up all other ingredients and pour over meat. Bake at 375 degrees for 1 hour. Stir once in a while.
117. BBQ/SPICE BEEF
1. Set slow cooker on ... time in order (roast, chopped onions, chopped green ... brown sugar, vinegar, chili power, salt, Worcestershire sauce, dry ... 5. Shred when done.
118. BEST BBQ BEEF
Put meat in pan. Mix ingredients and pour over meat. Cook for 6-7 hours (until meat falls apart) in a 250 degree oven.
Trim meat. Place in 13 x 9 inch baking pan. Combine above ingredients. Pour sauce over meat. Cover with foil and bake 3 hours in 325 degree ...
120. BARBEQUE BEEF
Brown meat in large pan. Add rest of ingredients. Mix and turn the meat to coat it. Cook several hours slowly. Cut off fat and bone. You ...
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