Results 41 - 50 of 365 for turkey potato soup

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Bring water to boil. Add ... just barely tender. Add cornbread dressing and turkey to soup mixture. Great way to use leftovers. May be frozen.

42. POT PIE
In 9 x 13-inch baking dish, combine soups, milk, thyme and pepper; ... biscuits. Bake an additional 15 minutes or until biscuits are golden. Serves 5.

To make the batter for ... cups of diced turkey, can of soup, can of corn, English peas and small can of potato sticks. Mushrooms are optional, but ... for about 30 minutes.

Mix all together, except potato chips. Put in 9 x 13-inch dish and bake at 375°F for 20 to 25 minutes. Top with crumbled potato chips.

In 5 quart or larger saucepan, put soup, water and milk. Turn ... onion, sausage or turkey and seasonings. Continue cooking until ... Makes approximately 4 quart.



Spray skillet with Pam. Chop turkey in cubes. About 3 cups ... Heat through until potatoes are done. Heat thoroughly. Tossed and serve on lettuce.

At one time: brown chicken ... wild rice and soup and milk in bowl. Put ... pan. Pour soup mixture over above. Bake 45 minutes at 350 degrees.

Thaw pie shells. Melt butter ... 5 minutes. Mix soup, spices and turkey into vegetable mixture. Pour into ... and bake an additional 40 minutes.

1. Mix 1/2 can of soup (undiluted), beef, onion, egg, bread ... remaining soup then cheese. 5. Bake at 350 degrees for 15 minutes until cheese melts.

Put potatoes in pan sprayed ... Mix water and soup and add to potatoes. Add kielbasa or turkey sausage. Cover and cook 30 to 40 minutes or until done.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index