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Results 41 - 50 of 62 for sweet sour spareribs
Mix and warm to dissolve sugar. Boil in salted water until tender (1 hour). Soak ribs in sauce at least an hour. When ready, you can either ...
Cut spareribs into 1-inch pieces; brown in ... are steaming, prepare sweet and sour sauce, vegetable mix, and cook ... immediately over cooked rice.
Heat together in saucepan: pork pieces, pineapple, and barbecue sauce. Blend cornstarch with cold water; stir into meat. Cook and stir ...
Cut after every 3 ribs, sprinkle with salt and pepper. Place in shallow pan. Bake in moderate oven until done. Mix remaining ingredients ...
Place tomato sauces and water ... needed. Simmer 1 hour, stirring occasionally. Serve with sour dough or French bread. Serves 8 to 10 generously.
Have ribs sawed through middle; cut into 1 rib pieces. Sprinkle with salt and place on flat baking pan. Bake in 350 degree oven about 1 ...
In large deep heavy pan ... serve hot with Sweet Sour Ribs. Heat butter and oil ... medium heat. Add spareribs few at a time, and ... sugar mixture into sauce.
1. Remove any fat or ... Substitute 2/3 pound spareribs for pork loin and prepare ... into 15 pieces and follow steps as directed in above recipe.
Brown 2 inch pieces of ribs in shortening. Combine garlic, ginger, soy sauce, vinegar and sugar. Pour over ribs. Add hot water. Simmer 45 ...
In blender, whirl apricots including ... of cooking. Cut spareribs into serving size pieces before ... at table to spoon over ribs. 8 servings.
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