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Results 41 - 50 of 50 for low sodium casseroles
This recipe for homemade soup ... had by substituting low sodium soup base for chicken bouillon ... restaurant supply stores and online in flavors.
Place first 6 ingredients in a covered casserole. Sprinkle with lemon juice and mix together gently. Pour cubes over vegetables. Cover and ...
Heat oven to 425 degrees. Cook onion in 2 tablespoons butter over medium high heat 3 minutes or until tender. Add combined sherry, broth, ...
Combine all the ingredients and ... saucepan. Stir over low heat until thickened. Add 1 ... Yield 3 cups (equivalent to nine 10 1/2 ounce cans).
Crumble ground raw turkey or ... minced onion and low-sodium instant bouillon granules. Thinly slice ... fat, 72 mg. cholesterol, 488 mg. sodium.
Add: Stir-fry: onion, garlic and mushrooms in oil, 8-10 minutes. Add stewed tomatoes. Pour in buttered ovenproof baking dish and top with ...
Preheat oven to 350°F. Thaw hash brown potatoes. Sauté onions in 2 tbsp. butter until translucent. Toss bread crumbs in remaining 1/4 cup ...
48. CARROT CASSEROLE
Preheat oven to 350 degrees, then bring 1 cup water to a boil and add vegetables; cook 5 minutes. Add 1/2 cup water to vegetables and add ...
Mix together sausage, eggs, milk and soup. Pour over bread and top with cheese. Bake at 350 degrees until eggs are done.
Cook green beans, chopped onion, ... cholesterol, 2 protein, 5 fat. Low sodium (3-4 gm Na); Use low sodium mushroom soup. Low cholesterol: not allowed.
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