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Results 41 - 50 of 54 for kuchen fruit
Combine baking mix, sugar, milk, ... into batter. Sprinkle fruit with raisins or currants. Mix ... cake. Serve with unsweetened whipped cream.
42. GERMAN KUCHEN
Use any sweet roll dough. ... cake pan, put fruit (peaches, pears, plums, Gramma used ... at 350 degrees until custard sets, about 45 minutes.
43. KUCHEN BARS
Spread in bar pan with ... soft dough. Place fruit over crust. Example: Berries, apples. ... firmer if you use 5 eggs and 2 tbsp. flour for filling.
44. KUCHEN
Heat cream; add everything else. ... in pans. Add fruit. Top with crumbs. Work ... somewhat. Bake at 350 degrees for 12 to 15 minutes. Makes 8 Kuchen.
Mix first 3 ingredients. Then ... sugar. Pour over fruit. Cream sugar and butter, ... Cover fruit with topping. Bake at 350 degrees for 45 minutes.
46. HERMAN KUCHEN
Day 1, 2, 3, 4; ... amount of any fruit: rhubarb, apples, peaches, crushed ... Herman. Choice of 2 glazes. Boil for 5 minutes. Boil for 5 minutes.
47. KUCHEN
Dissolve yeast in 1/2 cup ... then put slice fruit on dough (such as peaches, ... vanilla. Pour over fruit. This may be cooked in the microwave.
48. KUCHEN
Mix above together. Pour into ... on top of fruit. For apples, add 2 ... at 350 degrees for 10-15 minutes. For fresh fruit add 5 minutes more.
49. KUCHEN
Dissolve yeast in warm water. ... dough: 1. Favorite fruit, sliced (until the dough ... Crumbs; sprinkle over batter. 4. Cinnamon and sugar to taste.
50. KUCHEN
Warm milk; add butter, sugar, ... 1 cup fresh fruit such as strawberries, peaches, blueberries, ... preheated 350 degree oven for 25 to 30 minutes.
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