1 tbsp. baking powder
1 tsp. salt
1/2 c. cooking oil
1 tsp. vanilla
1/4 c. sugar
2 eggs
1 1/2 c. whipping cream

Spread in bar pan with rubber spatula. Make a soft dough.

FILLING:

Place fruit over crust. Example: Berries, apples.

Mix: 1 c. sugar 1 (16 oz.) can Carnation milk 1 tbsp. flour 1 (12 oz.) sour cream

Mix together and pour over fruit. Sprinkle with a bit of sugar and cinnamon. Bake at 350 degrees for 20-30 minutes. Hint: Sets quicker and firmer if you use 5 eggs and 2 tbsp. flour for filling.