Results 41 - 50 of 78 for harvest cake

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Mix together apples and sugar. Let stand 1 hour. Sift together flour, soda, and spices. Beat eggs. Add oil and vanilla. Add to apple ...

Grease a 9 x 5 inch pan. Combine flour, soda, salt, spices. In large bowl, cream butter. Gradually add sugar, cream well. Blend in eggs and ...

Heat oven to 325 degrees. ... degrees or until cake tests done by insertion of ... and 1 - 2 tablespoons milk. Mix together and spoon over cake.

Grease bottom of 9 x 5-inch loaf pan. Combine flour, baking soda, salt and spices. Cream butter. Gradually add sugar; cream well. Blend in ...

Peel and dice 4 cups apples. Cover with 2 cups sugar; let stand 2 hours. In large bowl mix together 2 eggs, 1 teaspoon vanilla. Add 1 cup ...



Combine first 4 ingredients in ... lined 9 inch cake pans. Bake at 350 degrees ... cooling on cake racks. Frost with Pecan Cream Cheese Frosting.

1. Mix apples with sugar; let stand 1 hour. 2. Mix flour, soda and spices. 3. Beat eggs, oil and vanilla; add to apple mix. 4. Combine ...

Preheat oven to 350 degrees. Grease 9"x5" loaf pan. Combine dry ingredients and set aside. Cream butter well, gradually adding sugar. Blend ...

Pour boiling water over oats. ... pan. Bake at 325 degrees for 50 to 55 minutes. Pour on cake while still hot. Put under broiler until bubbly.

Mix flour, baking powder, salt, and 3/4 cup sugar; add butter and rub in with fingers to make crumbs. Mix in apples and raisins. Beat eggs ...

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