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Results 41 - 50 of 51 for hamburger cabbage potato casserole
Brown beef in skillet until ... potatoes, meat mixture, cabbage in 3 quart casserole. Cover with bread cubes ... are tender. (6 to 8 servings.)
Grease a 1 1/2 to 2 quart casserole dish. Layer the above ingredients ... layer. Bake at 350 degrees for 1 1/2 hours. First 1/2 hour bake covered.
43. MEAT CASSEROLE
Pat about 3/4 ground beef in bottom of skillet, cut vegetables thin in layers over meat. Put the remainder meat on top. Spread soup over ...
Sprinkle with oregano and garlic salt. Cover and bake 1/2 hour or until cabbage is done.
Brown ground beef in large ... of meat mixture, cabbage and potatoes in 3 quart casserole. Combine bread cubes and ... are tender. Serves 6 to 8.
46. HAMBURGER SOUP
Crumble meat into 3 quart casserole. Cover. Microwave on high ... grams fat, 197 milligrams sodium. Exchanges per serving: 1 lean meat, 1/2 starch.
47. SKILLET SUPPER
Fry bacon and drain. Brown hamburger and onion; put in large casserole. Add chopped celery, grated cabbage, tomatoes, shredded potatoes, water, ... degrees for 25-35 minutes.
48. HO - BO SUPPER
In a large casserole, alternate layers of raw beef, cabbage, potato, carrots, and onion, sprinkling ... tightly. Bake at 400 degrees for 1 1/2 hours.
Put 3/4 pound hamburger in bottom of cold skillet. ... Cook over medium-low heat (300 degrees) for 30 to 40 minutes until vegetables are done.
Season and slightly cook the ... in bottom of casserole. Layer vegetables over meat. ... Top with cheese. Bake 1 1/2 hours in 300 degree oven.
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