Results 41 - 50 of 75 for goody pudding

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Melt butterscotch chips. When almost ... saucepan mix butter, pudding, milk and flavoring. Bring ... peanuts. Add remaining chocolate mixture.

Melt together over low heat: Pour 1/2 mixture in buttered bar pan and refrigerate. Cook and boil 1 minute: Add: Spread on top of chocolate ...

Melt first 3 ingredients in ... milk, and vanilla pudding for 2 minutes. Remove from ... set. Cut into squares. Keep in freezer until serving.

Melt together - put 1/2 mixture in 12x16 inch pan. Set in freezer. Mix. Put on top of mixture in freezer. Add 1 pound salted Spanish ...

Butter a 15 x 10 ... stir in the pudding. Cook in the microwave ... layer. Spread to cover. Chill until firm. Cut into bars. Store in refrigerator.



Melt chips and peanut butter ... butter, milk and pudding. Boil 1 minute. Add ... spread on white layer. Cut when warm. Refrigerate or freeze.

Butter a large jelly roll ... milk; stir in pudding. Cook until thick; do ... sugar. Pat over first mixture. Pour on topping. Refrigerate 24 hours.

Melt chips and peanut butter ... milk and vanilla pudding, mix. Bring to a ... Makes 48 bars. Easily doubled using cookie sheet. Freezes well.

Combine chips and peanut butter ... butter, milk, and pudding. Mix and microwave on ... until it is set. Cut into small bars. Keep refrigerated.

Melt chips and peanut butter ... minute the butter, pudding mix and evaporated milk. Add ... second layer. Refrigerate and cut into 1 inch squares.

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