Devil Dogs - Recipes - Page 5

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Results 41 - 48 of 48 for devil dogs

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41. DEVIL DOGS

Combine dry ingredients. Add shortening, milk, vanilla and egg to dry ingredients. Drop by teaspoons on a greased and floured cookie sheet. ...

42. DEVIL DOGS

Can be doubled. Bake 6 to 11 minutes at 350 degrees. Cook in double boiler until thick like dough. COOL (very important). Beat until ...

43. DEVIL DOGS

Mix all ingredients together and drop by teaspoons on ungreased cookie sheet. Bake at 400 degrees for 7 minutes. Mix butter and Crisco ...

44. DEVIL DOGS

Sift together dry ingredients. Set aside. Cream together the butter and sugar, then add the egg and vanilla to it. Set aside. Then add milk ...

45. GRANDMA JANE'S DEVIL DOGS

Sift 2 cups flour and cocoa together. Cream shortening, sugar and egg, then dry and wet ingredients alternately. Drop by level teaspoon on ...

46. DEVIL DOGS

Sift first 6 ingredients into mixing bowl. Add next 4 ingredients and blend. Drop by teaspoonfuls, 2 inches apart onto greased and floured ...

47. DENEBIAN SLIME DEVIL-ED EGGS

Hard boil eggs. Let cool. Shell under cold water. On a cutting board, carefully slice eggs in half lengthwise. Remove yolks and place in ...

48. DEVILED EGGS

Cut eggs in half length ways. Mix yolk and other ingredients together. Stuff the whites and sprinkle with a little paprika.

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