2 c. flour
1 c. sugar
1/2 c. cocoa
Dash of salt
1/2 tsp. baking soda
1/2 tsp. baking powder
1/2 c. shortening or 1/2 c. melted butter
1 c. milk
1 tsp. vanilla
1 egg

FILLING:

1/3 c. evaporated milk
2/3 c. shortening
1/2 c. sugar
1 tsp. vanilla
Dash of salt

Combine dry ingredients. Add shortening, milk, vanilla and egg to dry ingredients. Drop by teaspoons on a greased and floured cookie sheet. Bake at 400 degrees for 5 to 7 minutes. When cool, sandwich the cookies with the filling.

Beat filling with electric beater until smooth and thick.