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Results 1 - 10 of 5,090 for pound cake
Put all of above ingredients in a large mixing bowl. Beat for 10 minutes. Pour into a 12 cup Bundt pan. Bake in preheated 325°F oven for 50 ...
I keep a quart of ... a good, rich cake for the Holidays. It has ... bake more quickly. Start checking for done-ness around the 40 minute mark.
Sift together flour, salt and ... free edges of cake. Remove from pan. Cool ... may be used in place of yogurt for a richer cake, if desired.
Preheat oven to 350°F. Grease ... overmix or the cake will become tough and be ... Cake must be thoroughly cooled before cutting. 10-12 Servings.
Enjoy these eleven delicious cakes and dessert baking formulas. Melt ... minutes. Remove from pan. Cool, frost with and then cut into squares.
6. POUND CAKE
This old stand-by is a ... a dessert. The cake freezes well, so this recipe ... pans with wax or parchment paper for easy removal and cleanup.
Preheat oven to 325°F. Using ... grease a Bundt cake pan or tube pan well. ... or until a toothpick inserted in center of cake comes out clean.
Combine eggs, sugar, salt, melted ... powder; beat for 30 seconds. Bake for 40 minutes in a preheated 350-360°F oven. Yield: 1 cake of 1 3/4 lb.
9. POUND CAKE
Have the eggs at room ... medium speed, until cake batter forms ribbons when the ... the baking time; cake is done if toothpick comes out clean.
This cake may be made using either ... cool thoroughly on wire rack. Before serving, dust top lightly with confectioners sugar. 12-16 Servings.
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