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Results 41 - 50 of 57 for cold quiche
41. MEXICAN QUICHE
Fry chorizo, then put in ... in partially baked quiche crust and bake at 350 ... butter. Stir in cold water. Press into quiche pan. ... minutes at 400 degrees.
42. HAM QUICHE
Cut butter in flour and salt until particles are size of small peas. Sprinkle in water Pat in 9"x9" pan. Sprinkle ham, onion, cheese, green ...
Combine flour and salt; cut ... crumbs. Sprinkle with cold water while mixing lightly with ... approximately 2/3 full. Bake at 375 degrees for 45 minutes.
44. HAM QUICHE
Cooking time: 30 minutes. Serves 8. Mix with hands. Add flour, make ball, wrap in wax paper. Put in freezer 30 minutes, then take out. ...
45. QUICHE LORRAINE
Sift flour in bowl. Add ... board. Grease 9" quiche mold or pie plate and ... bacon and return quiche to oven for 30 minutes. Serve hot. Serves 4.
46. SPINACH QUICHE
Preheat oven to 450 degrees. Note that a large (10 1/2-inch) tart pan with a removable bottom (or pie pan) should be used. Put flour and ...
47. GARDEN QUICHE
Heat oven to 425 degrees. Mix baking mix and water to make dough. Roll dough 2 inches larger than inverted 9 inch pie plate. Ease into ...
Crumble sausage in medium skillet. Add onion and garlic. Cook over medium heat until sausage is browned, stirring occasionally. Drain well. ...
49. HAM QUICHE
Can use turkey or chicken. Mix pastry together, roll, fit into 9" pie plate. Add meat and cheese to unbaked pie shell. Combine remaining ...
Combine flour, salt; cut in ... crumbs. Sprinkle with cold water while mixing with a ... to 35 minutes or until lightly browned. Makes 2 dozen.
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