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Results 41 - 50 of 1,090 for all bran raisin muffins
Mix together: Stir dry ingredients ... by spoonfuls into muffin cup filling 2/3 full. Bake ... time as desired. Makes approximately 36 muffins.
Combine dry ingredients. In a ... well. Fill greased muffin tins or paper lined muffin ... weeks and used as desired. Makes 2 1/2 dozen muffins.
Stir wet ingredients together in ... again. Fill greased muffin pans 3/4 full. Bake at ... with 1 tablespoon vinegar or 1 tablespoon lemon juice.
Preheat oven to 400 degrees. Grease muffin tins. Measure all ingredients into large bowl and ... full and bake 20 minutes. Makes about 12 muffins.
Preheat oven to 400 degrees. ... then stir in raisins and hot water. Spray a 12 muffin cup pan with non-stick cooking ... buttermilk substitute plain yogurt.
Stir until well blended. Spoon into greased muffin pans. Bake at 375 degrees for 12 to 15 minutes. Makes 12 muffins.
Blend flour, sugar, baking soda ... fill lightly greased muffin tins 2/3 full. Bake at ... Yield: 2 dozen muffins. NOTE: Above recipe has ... was double this recipe.
Mix cereal, sugar, flour, salt, ... 6 weeks in refrigerator; use as needed.) Fill muffin cups 2/3 full and bake at 350 degrees for 25 minutes.
Heat oven to 400 degrees. ... of 8 medium muffin cups, 2 1/2 x 1 ... in center comes out clean, 18 to 20 minutes. Immediately remove from pan.
Combine all the ingredients in a large ... to 6 weeks in the refrigerator. Bake the amount you want in a greased muffin pan. Makes 48 muffins.
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