Results 41 - 50 of 76 for accent marinade

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Marinate 2 1/2 to 3 pound steak for at least 4 hours, turning every hour. Place under broiler for 5 minutes on each side. Broil outside, if ...

Use any cut of beef ... process.) If more liquid is needed, double first 5 ingredients. Grill or broil, then enjoy! Refrigerate remaining marinade.

In cooking container or 1-quart glass measuring cup, mix all ingredients together. Recommended for flank steak, round or cubed steak. ...

Marinate at least 24 hours for best results. Turn container once or twice to coat well. Serving Suggestions: Round steak - cut in 1 inch ...

Pierce meat with fork in several places. Heat ingredients. Pour over steak. Leave at room temperature to marinate if grilling in 2 hours. ...



Pour marinade over steak. Allow to marinate 2 hours or more. Turn occasionally.

For extra flavor, add 1 ... or any beef. Marinade may be saved and reused ... Also good with poultry, but if used with poultry, do not re-use.

Mix vegetables together.

Pierce meat with fork on both sides. Pour marinade over meat. Put in refrigerator. ... This makes a good round steak. I marinade my meat all day.

Drain - add 4 stalks (1 cup) chopped celery, 1 small green pepper that is chopped, 1 small red onion, 1 small jar pimiento. Bring to a boil ...

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