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Results 31 - 40 of 236 for turkey sausage
Cut sausage into serving size pieces, set ... liquid. Cover, remove from heat and let stand 8 minutes, stirring after 4 minutes. Makes 4 servings.
Heat oven to 350 degrees. Cook sausage and green pepper over medium ... served for a "very special" breakfast or for lunch or dinner with a salad.
Fry sausage, remove from pan. Use ... mix, sausage, celery, onions and water with all other ingredients. Ready to stuff. Stuffs a 20 pound turkey.
Heat oven to 500 degrees. ... dough. Top with sausage. Arrange mushrooms, onion and ... browned and crisp, 10 to 12 minutes. Yield: 10 inch pizza.
Break sausage in small pieces; brown until ... cheese add 2 eggs, meat mixture, and 1 cup water. With hands mix to consistency to stuff turkey.
Crush herbs and mix with ground turkey. Form into 8 patties. ... 15-20 minutes, turning to brown both sides. For mild sausage omit red pepper.
Mix all ingredients except tomato sauce. Shape into loaf pan. Bake at 450 degrees for 1/2 hour. Top with sauce and continue to bake at 250 ...
Crumble sausage; sauté onions and celery ... 325°F for approximately 45 minutes in a shallow baking dish. Stuffing can also be used for turkey.
NOTE: If stuffing a turkey add cooked giblets (cut into ... blend stuffing mix, sausage, celery, green pepper, onion, ... Serves 8 to 10 people.
Break up sausage and saute gently until brown. ... has been melted. Taste and correct seasoning. Stuffs a 20-pound turkey and always disappears.
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