Scottish Food - Recipes - Page 4

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Results 31 - 40 of 204 for scottish food

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31. MAY'S AUTHENTIC SHORTBREAD

Since this recipe was handed down from generations to generation in Scotland, you will need a scale. This is so easy because you melt the ...

32. SCOTTISH CHOCOLATE CAKE

Combine sugar, flour, cocoa and baking soda. In separate pan, melt butter and add oil and 1 cup water; add to dry ingredients. Finally add ...

33. GRANDMA'S SCOTTISH SHORTBREAD

Combine sugar, butter, and regular flour. Work with fingers until well mixed. Gradually add the 1 cup Wondra while mixing it. Cut into 3 ...

34. GRANDMA'S SCOTTISH SHORTBREAD

Cream butter and sugar together thoroughly. Work in sifted flour by hand. Roll out thinly (1/4 inch). Put in sandwich tins or any flat tin ...

35. GRANDMA'S SCOTTISH SCONES

Sift flour, salt, baking soda, ... Makes 16 scones. Scottish scones are delicious straight off ... butter and fresh strawberry jam or lemon curd.

36. AUTHENTIC SCOTTISH SHORTBREAD

Cream butters and sugar until ... electric mixer or food processor. Form into ball and ... well. Good for mailing. Delicious at Christmas Time.

37. BEST EVER SCOTTISH SHORTBREAD

Mix the flour and sugar. Spread in a 12 x 9 x 2 inch pan. Poke with a fork and bake at 350 degrees for 1 hour. Cut in pan while hot and let ...

38. HIGHLAND SCONES (Scottish)

Sift together first 4 ingredients into a large bowl; cut in shortening until mixture resembles cornmeal. Add milk to 2 slightly beaten ...

39. GRANDMOTHER BRIDGES' SCOTTISH SHORTBREAD

Preheat oven to 300 degrees. Cream butter and sugar until smooth; cream in flour until fully blended (should be the texture of pastry ...

40. GRANDMA'S SCOTTISH SHORTBREAD

Preheat oven to 350 degrees. WITH YOUR HANDS, cream butter and sugar. Do not over work. Gradually sift flour into butter mixture, ...

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