Results 31 - 40 of 113 for sauce sausage balls

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Preheat oven to 425°F. In ... of the pizza sauce and the entire container of ... along with the sausage, bell pepper and onion. ... Shape into small balls about 1 inch in diameter. ... the popular sausage ball.

Mix together sausage, eggs and bread crumbs. Shape mixture into balls. Sauté in frying pan ... vinegar, and soy sauce. Put sausage balls in ... Makes about a 100.

Combine all ingredients and roll into balls. Cook on low heat ... hour. Mix all sauce ingredients together and pour over ... putting sauce over them.

Mix and shape into balls. Place in a 9x13 glass pan in single layer. Pour on sauce and bake 1 hour at 350 degrees.

In a bowl combine all ... Roll into small balls. Place on ungreased baking ... to 20 minutes or until brown. Serve warm. Yield: about 100 balls.



Combine all ingredients and mix ... Roll into small balls about an inch in diameter. ... until lightly browned. Makes about 8 doz. sausage balls.

Mix and roll into balls. Bake 20 minutes at ... and pour over 1/2 c. of vinegar; let cool. Add 1 tbsp of water, 1 tsp. salt and 1/2 tsp. pepper.

Mix meat, crumbs and eggs ... small meatballs. Brown and drain grease. Bring sauce ingredients to a boil. Add meatballs and simmer for 25 minutes.

Mix all ingredients in a ... blended. Shape into balls the size of a walnut. ... in microwave. I sometimes use a hot mustard as dipping sauce.

Mix ingredients together. Blend well. Roll into small balls (quarter size). Place on shallow ... 350°F for 10 to 12 minutes or until golden brown.

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