3 c. Bisquick or biscuit mix
1 lb. hot sausage
1 (12 to 16 oz.) pkg. Cheddar cheese, grated
2 tbsp. dried parsley flakes
1 tbsp. Worcestershire sauce
1 tsp. minced onion
1 tsp. black pepper
1 tsp. oregano
1 tsp. garlic powder

In a bowl combine all ingredients and mix well. Roll into small balls. Place on ungreased baking sheet and bake in a 375°F oven for 15 to 20 minutes or until brown. Serve warm.

Yield: about 100 balls.