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Results 31 - 40 of 1,210 for raisin nut bread
Pour 2 cups boiling water over raisins and stand overnight. Add remaining ... into five small bread pans. Bake at 350 degrees ... refrigerator for several weeks.
Scald milk. 1/4 c. oil ... 1/2 c. seedless raisins 1/2 c. nuts, chopped 3 1/2 c. ... hour. Bake at 375 degrees for 40 minutes. Makes 2 loaves.
1. Combine eggs, oil, flour, ... 2. Stir in nuts, raisins and apples until a rather ... You may want to adjust the spices to suit your tastes.
34. RAISIN NUT BREAD
In saucepan combine raisins and water; bring to a ... well. Stir in nuts. Pour into two greased ... minutes, or until bread tests done. Makes 2 loaves.
Sift and mix first 4 ... whole wheat flour, raisins and nuts. Combine egg, brown sugar, ... hour at 350 degrees. Smaller pans finish in less time.
36. RAISIN NUT BREAD
1. Preheat the oven to ... 2. Grease the bread pans. 3. Switch on a ... bowl. Add the raisins and nuts and blend well with a ... with the bread knife.
Combine eggs, oil, flour, sugar, ... blended. Stir in nuts, raisins, and apples until a ... inserted in the center comes out clean. Makes 1 loaf.
Sift together into large mixing ... Add sugar rand nuts and mix well. In small ... cut beautifully, fresh will crumble. Good with cream cheese.
Combine raisins, water and baking soda. ... added. Fold in nuts. Pour into greased and ... small or 2 to 3 large. Bake at 350 degrees for 1 hour.
Combine raisins, water and soda; bring ... mixture; fold in nuts. Pour batter into 4 ... degrees until done, about 1 hour. Makes 4 (No. 2) cans.
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