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pork chop stove top
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pork chop stove top
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31.
PEACH GLAZED PORK CHOPS
Season
chops
with salt and pepper. Brown ... Arrange fruit around
chops
; brush with remaining glaze. Bake 20 minutes longer. Makes 4 servings.
Ingredients: 9 (catsup .. chops .. oil .. peaches .. sugar .. vinegar ...)
32.
STUFFED PORK CHOPS
Brown
chops
; place in shallow dish ... you may use
Stove Top
dressing. Place a mound of ... water. Pour over
chops
. Bake at 350 degrees for 1 hour.
Ingredients: 8 (chops .. etc. .. onions .. soup ...)
33.
PORK CHOPS AND STUFFING
Take 6
pork chops
, rinse with water, then ... with stuffing on
top
. Pour some gravy over ... back in oven for 20 minutes. Serve with vegetables.
Ingredients: 11 (bags .. chops .. flour .. juice .. oil .. pork ...)
34.
HOMESTYLE BUTTERFLY PORK CHOPS
Sprinkle steak seasoning liberally on outside of
chops
. Season according to taste ... at 400°F. Optional: Add chopped sausage to stuffing.
Ingredients: 6 (chops .. salt ...)
35.
PORK CHOPS AND DRESSING
Season
pork chops
with salt and pepper. Brown ... pat dressing on
top
of each
pork chop
. Mix ... and continue baking for 15 minutes until tender.
Ingredients: 4 (chops .. soup ...)
36.
PORK CHOPS 'N STUFFING
Brown
chops
. Place in baking dish. ... each
chop
. Cover with very slightly diluted (or not at all) mushroom soup. Bake at 325 degrees for 1 hour.
Ingredients: 3 (chops .. soup ...)
37.
CROCK POT PORK CHOPS
Brown
pork chops
lightly. Salt and pepper to ... of stuffing on
top
of soup mixture. Then place ... to 6 hours. Serve with vegetables and rolls.
Ingredients: 6 (chops .. potatoes .. rings .. soup ...)
38.
PORK CHOPS OR PORK STEAK WITH CORNBREAD DRESSING
Mix
Stove Top
dressing as directed on box. ... Pour over all. Cover with foil. Bake 1 hour at 350 degrees, remove foil and bake 10 more minutes.
Ingredients: 5 (bread .. soup .. steaks ...)
39.
BAKED PORK CHOPS & STUFFING
Heat oven to 350°F. Brown
chops
in skillet over medium heat. ... 2-1/2 quart casserole.
Top
each
chop
with 1/6 of ... be substituted. Serves 4-6.
Ingredients: 4 (chops .. soup ...)
40.
PORK CHOP AND STUFFING CASSEROLE
Brown
chops
. Remove
chops
and add ... packet from the
Stove Top
box, 1 to 1 1/2 ... Bake uncovered 1 to 1 1/2 hours at 350 degrees. Serves 4-6.
Ingredients: 4 (chops .. drippings .. pork .. soup)
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