Preheat oven to 350 degrees. Peel and cut potatoes into small cubes. Heat soup and butter in saucepan until butter is melted. Add sour cream. Combine all ingredients in ... may freeze before baking.)
Preheat oven to 350 degrees. Peel and cut potatoes into small cubes. Heat soup and butter in saucepan until both are melted; add sour cream. Combine all ingredients in ... potatoes. Bake 45 minutes.
Bring 3 cups of water to a boil in a 2 quart saucepan, over ... blend in heavy cream and remaining ingredients. Test for ... heated through. Serve hot.
Pare carrots and potatoes. Cut carrots into round, ... aside. Heat butter in Dutch oven. Add onion; saute ... dollop of sour cream or hot. 6 to 8 servings.
Heat soup and 1/2 cup butter in saucepan until butter melts; add sour cream. Combine all ingredients in ... and sprinkle on potatoes. Sprinkle with paprika. Bake ... amount for most families.)
Mix chicken base and water; bring to boil. Add potatoes, onions, carrots and rutabaga; ... aside. To make Sauce: Bring milk and stock ... Serve. Makes 2 gallons.
Boil potatoes until cooked; drain 1/2 water from pot. Cook white sauce and add remaining potato water. Stir until smooth. Add ... minutes. Heat butter in saucepan over low heat until ... and stir 1 minute.
Ingredients: 10 (flour .. milk .. parsley .. salt ...)
Make medium white sauce; set aside. Simmer 1 cup diced potatoes, 3/4 cup chopped onion, ... cup grated carrots in 1 1/2 cup of water ... thick add more milk.