| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 41 for india relish
31. AVOCADO SALAD
Remove seed only from 1/2 ... Place on lettuce leaf. Top with India relish to taste, mayonnaise, and enough chili sauce to tint the mayonnaise.
32. HAM BARBECUES
Saute onion in butter. Add relish (1 jar at first). Add ... simmer on low heat about 1 hour. (Can be put in crock pot.) Serve on toasted buns.
33. STUFFED EGGS
Cut egg in half. Remove yolk into separate bowl and mix in all other ingredients (except paprika). Place the mixture back into the egg ...
Mix well and turn into enamel collander. Set colander in a bowl and refrigerate overnight. Serve on chilled lettuce leaf. 6-8 servings.
35. KIDNEY BEANS
Mix all ingredients. Dot with butter in casserole. Bake in moderate oven at 350 degrees for 3/4 hour.
36. BEET SALAD
Drain beets, reserving all liquid. Place beets in vinegar and combine with dry ingredients. Marinate until you boil beet liquor and add to ...
37. APRICOT CHICKEN
Mix a bowl mayonnaise, ketchup and relish; add soup mix and ... nice) ! For smaller quantities of chicken, adjust sauce ingredients accordingly.
38. STUFFED TOMATOES
Place tomatoes on ice until ... celery, deviled ham, relish and enough mayonnaise to mix ... paprika. Try these with ham, hot roll or cheese biscuits.
Mix together all ingredients except crabmeat. Fold in crabmeat and refrigerate one hour. Serve with assorted crackers or chips.
40. LAMAZE SAUCE
Prechill mayonnaise, chili sauce, relish, and chopped egg. Use ... following order: Mayonnaise, India relish, chili sauce, prepared mustard, ... all times until served.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables