1 lb. lump crabmeat
1 pt. mayonnaise
1 bottle chili sauce
1 hard-boiled egg, chopped fine
1 tbsp. onion, chopped fine
1 tbsp. celery, chopped fine
1 tbsp. A-1 Sauce
1/4 c. India relish
1 tsp. prepared mustard
1 tbsp. green peppers, chopped fine
Salt & pepper to taste
Paprika

Mix together all ingredients except crabmeat. Fold in crabmeat and refrigerate one hour. Serve with assorted crackers or chips.