Results 31 - 39 of 39 for fish corn chowder

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Saute carrots, peppers, leeks, onions ... slow simmer. Combine corn starch and 1 1/2 cups ... into the hot chowder. Continue to simmer over ... advance and refrigerate overnight.

In large kettle, saute onion ... are tender. Place fish on top (don't stir). Simmer ... great reheated, but take care not to boil it. Serves 6-8.

Boil fish in about 2 quarts water. Remove fish and add vegetables. When potatoes are cooked, ... and cream, then add potato flakes to thicken.

Saute onion, add potato and ... steam potatoes until soft. Add milk and the clams (corn or fish) and butter and seasonings. Heat but do not boil.

Cut scrod in small pieces; ... 7-10 minutes. Add fish; simmer 10 minutes. Drain, ... and vegetables. Add corn and clams with broth. Add ... need to boil! Excellent.

Saute onion in butter until ... Cut partially thawed fish into chunks; place on top ... tender. Stir in corn and milk and heat just ... white wine. Serves 8.

37. CHOWDER
This recipe is used for clam, fish or corn chowder. Cook potatoes (desired amount ... saturated fat plus salt. Should not be used by people on diets.

Saute bacon in large saucepan ... are soft. Add fish and corn. Simmer 2 to 3 ... Spoon into bowls, garnish with parsley or cilantro. Serves 4.

Sauté bacon in large saucepan ... 10 minutes. Add fish and corn; simmer 2 - 3 ... until fish flakes. Season with lime juice and pepper.

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