Results 1 - 10 of 20 for fry squid

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Remove the skeletal structures and ink pouch inside the squid tubes and discard. Run squid ... off the excess. Fry in hot oil until golden ... pepper flakes. Serves 4.

Cut large squid into several pieces. Cut tentacles ... in a 10-inch fry pan. Fry at a moderate ... Serve with lemon wedges. Makes 3 to 4 servings.

Clean squid and cut into 1-inch pieces. ... they are cooking for several minutes. Sprinkle with lemon juice, stir mixture well. Serves 6 to 8.

Heat 2 tablespoons olive oil ... pan. Add cleaned squid cut into quarters or smaller ... gravy is left of the juices. Add salt and pepper to taste.

Clean squid and cut into 1 1/2 ... pepper to taste. Cook quickly, stirring with spatula until browned, approximately 7 to 10 minutes. Serves 2 to 4.



Small squid are fried whole. Wash and ... with flour and fry in hot oil at a ... splatter. Sprinkle squid with salt and lemon juice and serve hot.

Mix flour, salt, pepper, and ... little milk. Dip squid rings in egg mixture, dip ... shake off. Deep fry in hot oil until golden ... cocktail sauce. Serves 4.

Prepare squid, then score the outside ... and celery and fry until almost tender, add carrot ... serve immediately, with rice or noodles. Serves 4.

Prepare the squid, but don't cut the ... or two, deep fry in hot oil until batter ... dressing, or asparagus, or mushrooms and potato. Serves 4-6.

10. TEMPURA
To prepare batter: Combine flour ... and bone from squid. Rub off skin and ... batter, then deep fry. Then dip shitake, green ... grated mooli. Serves 4.

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