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| DEEP FRIED SQUID RINGS | |
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Fresh squid, cleaned and cut into rings Flour Salt Pepper Garlic salt Eggs Milk Mix flour, salt, pepper, and garlic salt to taste. Mix egg with a little milk. Dip squid rings in egg mixture, dip in flour and shake off. Deep fry in hot oil until golden brown. Serve with lemon wedge and cocktail sauce. Serves 4. | |
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