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Results 1 - 10 of 81 for beer loaf
Mix all ingredients except bread ... top of rye loaf and hollow out, leaving about ... bread cut with crust ends. Serves 8 to 12 for appetizer.
Heat cheese and beer in a 3-quart saucepan over ... or chafing dish. Keep warm on low heat setting. Serve with vegetables, bread, or pretzels!
Combine flour, sugar and beer; mix well. Pour into greased 9"x5" loaf pan. Bake at 350 degrees ... minutes, or until lightly browned. Serve warm.
Preheat oven to 325°F. In a medium saucepan add beer, cream and sugar and ... topped with your favorite vanilla ice cream or whipped cream!!!
In bowl combine flour and sugar; add beer. As mixture foams stir ... x 5 inch loaf pan. Bake at 375 degrees ... and brush top with melted butter.
Put all ingredients into a blender. (Add beer carefully so as not to ... Hollow out a loaf of rye bread. Cut the ... cubes into loaf. Serves 10-12.
Cut top off loaf of bread (to use as ... until smooth. Add beer a little at a time ... is needed, I usually buy 2 loaves and cut up the second.
Wash little neck thoroughly in ... mix olive oil, beer, garlic, pepper and parsley; ... steam until little necks open. Serve with plenty of bread.
9. BEER DIP
Blend cheeses and beer until smooth. Hollow out the loaf of bread. Pour mixture into the center. Take chunks of bread and dip away.
10. BEER CHEESE
Beat Wispride and cream cheese ... food processor. Add beer until it gets to a ... in hollowed out loaf of pumpernickel bread - use ... just cut up pumpernickel.
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