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Results 31 - 40 of 751 for butter chess pie
31. CHESS PIE
Beat eggs, add sugar, cornmeal, vinegar and flavoring. Melt butter and add. Bake in pie shell at 400°F until a ... is the best Chess Pie and easy to make.
Mix the two kinds of ... vanilla. Add melted butter. Pour in pastry lined pie pan. Bake in moderate oven ... slightly warm and with whipped cream.
Cream butter and sugar. Add cornmeal. Add ... minutes longer or until the filling no longer jiggles when the pan is gently moved back and forth.
Preheat oven to 400°F. In ... cream sugar and butter, until soft and fluffy. ... remaining ingredients, except pie shell. Combine well. Pour into ... until pie is firm.
Melt butter and mix with cake mix ... and eggs. Pour over above mixture and bake at 350 degrees for 30-35 minutes. Let cool and cut into squares.
36. CHESS PIE
Pour into unbaked pastry shell. Bake slowly for 40 minutes.
Cream butter, flour and sugar thoroughly. ... minutes. Stir and pour in unbaked pie shell. Bake at 350°F for 30 minutes. Makes 1 pie or 12 tarts.
38. LEMON CHESS PIE
Combine sugar, flour, cornmeal and salt. Add butter, lemon juice, lemon rind ... 350°F for 50 minutes. Yields one 9-inch pie. So-o-o delicious!
39. EASY CHESS PIE
Sift the brown sugar and ... dissolved. Stir in butter. Flavor with vinegar and ... 9-inch pastry shell. Bake at 325 degrees about 25 minutes.
40. LEMON CHESS PIE
Beat eggs slightly; add sugar, butter and lemon juice. Beat well. ... salt. Pour into pie shell. Bake at 350 degrees ... minutes or until set.
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