Results 31 - 40 of 137 for baked sweet sour pork

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Fry bacon and onion until ... save the grease. Put all the ingredients together in large Dutch oven and bake at 350 degrees for 2 to 2 1/2 hours.

(A & B part, see instructions) 1. Marinate pork chunks for 20 minutes. 2. ... A. Part of Sweet and Sour Sauce, boil for 1 minute. ... serve. Or serve separate.

Put in crockpot on low for 4 to 6 hours. Serves 12 to 15.

Chop and fry onion until tender. Mix other ingredients with fried onion. Bake ingredients at 350 degrees for 30 minutes.

Open beans and drain, set ... in small pieces. Add to all above ingredients. Bake in large dish for at least one hour. Serves up to 12 persons.



Heat oven to 375 degrees. In a 2-quart casserole, combine all ingredients. Bake 40 minutes, or until bubbly around edges.

Heat oven at 375 degrees. In a 2-quart casserole, combine all ingredients. Bake 40 minutes or until bubbly around edges.

Place onions in skillet; add ... minutes. Add onion mixture to beans. Add bacon. Pour into 3 quart casserole dish and bake at 350 degrees for 1 hour.

Drain all beans except baked beans. Mix. Fry bacon until ... 1/2 x 14) and bake 1 hour at 350 degrees. Crumble bacon on top of beans and serve.

Heat oven to 375 degrees. In a 2 quart casserole, combine all ingredients. Bake for 40 minutes or until bubbly. Makes 10 (1/2 cup) servings.

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