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Results 31 - 40 of 1,280 for apple pie no nutmeg
28% calorie reduction from traditional ... than inverted 9-inch pie plate. Ease pastry into plate. Combine cornstarch, Equal®, cinnamon, nutmeg and salt. Sprinkle over apples in large bowl and toss ... 24 packets Equal® sweetener. Equal
Preheat oven to 450 degrees. Do not peel apples. Cut into slices approximately ... sugar, cinnamon, and nutmeg. Sprinkle over apples. Top ... cake pan or pie pan. Does not hold together in slices like regular apple pie.
Preheat oven to 400°F. Fill 8 to 10 custard cups with apple pie filling. In mixer bowl, beat ... milk, eggs, cinnamon, nutmeg and salt; spoon over apple ... until set up. Cool.
Combine sugar, flour, spices and salt. Mix lightly through sliced apples. Heap in pastry lined pie plate. Dot with butter. Adjust ... and apples are tender.
Preheat oven to 400°F. Place one pie-crust into a 9-inch pie ... place the sliced apples, add the rest of ... at least 1 hour before serving.
Peel and core apples. Cut apples into small ... 1/2 teaspoon of nutmeg and mix all together. Place apples in prepared pie crust. Dot the top of ... Serve warm or chilled.
37. APPLE CRUMB PIE
Pare apples, sliced into pie shell. Mix next 4 ingredients, ... then cutting in butter. Press over top of apples. Place on metal cookie sheet.
38. APPLE CRUMB PIE
Sift flour, sugar, salt and nutmeg into large bowl. Stir in ... vanilla. Fold in apples, spoon into unbaked pastry ... crumb topping. Remove pie from oven. Reset oven to ... small bowl until crumbly.
39. APPLE PIE
Blend first 6 ingredients together. This is the seasoning. Mix apples with 3/4 cup of seasoning. ... a 9 inch pie pan with pastry. Brush bottom ... Spy apples are best.
40. APPLE CRUMB PIE
In large bowl, combine apples, with sugar, flour, cinnamon, and nutmeg. Place in pie shell. Cut topping ingredients together ... to prevent over browning.
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