| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 219 for raisin filling
Cook filling until thick. Cool. Mix dough ... on top of filling. Bake 10 to 12 minutes in a 350 degree oven. NOTE: I usually grind the raisins.
Take box of raisins, cover with water. Add ... tsp. of raisin filling on each. Place another circle ... pain (takes a long time) but are good.
Sift flour, sugar and cream ... in rounds. Put filling on rounds. Press other on ... 1 box of raisins in water until boiling. Then ... it to your taste.
24. RAISIN FILLING
In saucepan combine raisins, water, and vanilla. Bring ... until thick (takes a good 10-12 minutes). Remove from heat; add raisins and lemon juice.
Cook raisins, brown sugar, flour and ... on top; pinch together. Put 2 knife slits on top. Bake at 375°F for 15 minutes until golden brown.
Roll dough; cut circles. Lay one on cookie sheet; fill with filling. Cover with another circle ... Put 1 pound raisins, 2 cups water, and ... teaspoon vanilla and nuts.
Cream butter and sugar. Add eggs; mix. Add remaining dry ingredients with milk. Chill dough. Roll out and bake at 375 degrees for 10-12 ...
Wash raisins in colander. Drain. Cook raisins, ... until glaze is clear. Add grated orange rind; stir gently. Cool and pour into baked pie shell.
Beat softened butter, brown and ... mixed. Stir in raisins and chocolate pieces. Using teaspoon ... well done you like them. Makes about 6 dozen.
Add water to raisins, set aside. Mix Crisco, ... with cookie cutter, fill each cookie with a dab ... minutes at 350 to 375 degrees or until done.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables