Results 21 - 30 of 89 for raisin biscuits

Previous  1  2  3  4  5  6  7  8  9   Next

Preheat oven to 375 degrees. ... cinnamon, oil and raisins in small bowl. Sprinkle over ... baking sheet. Bake for 15 minutes or until golden brown.

Knead together. Roll out and cut with biscuit cutter. Bake 15 minutes at 400 degrees. Frost with powdered sugar glaze.

Mix all ingredients until dough ... Vanilla Glaze while biscuits are still warm. Yield: 10-15 ... together until smooth. Drizzle over warm biscuits.

Heat oven to 450 degrees. ... Spread with glaze while warm. 12 to 15 biscuits. GLAZE: Beat powdered sugar, warm water and vanilla until smooth.

Mix all ingredients except vanilla ... greased cookie sheet until golden brown, 8 to 10 minutes. Spread with vanilla glaze while warm. 10 biscuits.



Mix all ingredients except vanilla ... roll and cut biscuits. Place on ungreased cookie ... smooth. Drizzle over biscuits while they are still warm.

Heat oven to 450 degrees. ... Butter (below). 12 biscuits. Honey Butter: Beat 1/2 ... degrees. Stir 1 tablespoon all-purpose flour into baking mix.

Heat oven to 450 degrees. ... warm. Yield: 10 biscuits. Beat 2/3 cup powdered sugar, 1 tablespoon warm water and 1/4 teaspoon vanilla until smooth.

Mix all ingredients, except Vanilla ... warm. Makes 10 biscuits. Beat 2/3 cup powdered sugar, ... water and 1/4 teaspoon vanilla until smooth.

Mix and roll out dough. Cut out like biscuits. Bake at 425 degrees until brown. Mix together and drizzle over biscuits.

Previous  1  2  3  4  5  6  7  8  9   Next

 

Recipe Index