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RAISIN - CINNAMON BISCUITS | |
2 1/2 c. Bisquick 2 tbsp. sugar 1 tsp. cinnamon 1/2 c. raisins 2/3 c. milk Mix and roll out dough. Cut out like biscuits. Bake at 425 degrees until brown. GLAZE: 2/3 c. powdered sugar 1 tsp. vanilla 1 tsp. water Mix together and drizzle over biscuits. |
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