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GLAZED RAISIN CINNAMON BISCUITS | |
2 1/2 c. Bisquick baking mix 1/2 c. raisins 2/3 c. milk 2 tbsp. sugar 1 tsp. cinnamon Vanilla Glaze (below) Mix all ingredients until dough forms. Drop dough by rounded spoonfuls onto ungreased cookie sheet. Bake 10 to 12 minutes or until golden brown in a 450 degree oven. Drizzle with Vanilla Glaze while biscuits are still warm. Yield: 10-15 biscuits. VANILLA GLAZE: 2/3 c. powdered sugar 1 tbsp. warm water 1/2 tsp. vanilla extract Beat together until smooth. Drizzle over warm biscuits. |
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