Trout Almondine - Recipes

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Results 1 - 6 of 6 for trout almondine

1. TROUT ALMONDINE

Wash trout in lemon juice and water, ... Add butter and almonds. Saute 3 to 4 minutes over medium-high heat. Pour almonds and butter over fish.

2. TROUT OR REDFISH ALMONDINE

Remove all bones from fish and dip in the seasoned flour and cornmeal mixture. Melt butter and oil in a 10 inch skillet. When hot, fry fish ...

3. TROUT ALMONDINE

Soak fillets in a mixture ... some sauce over trout and serve remaining sauce separately. ... almonds at the last minute so they will remain crunchy.

4. TROUT ALMONDINE

Clean and wipe, but do not wash, the trout after cutting into portion-size pieces. ... heat. Pour over cooked trout and serve. Serves 8 to 10.

5. TROUT ALMONDINE

Put 1 1/2 pounds trout or any fresh fish fillets ... salt 1/2 c. sliced almonds Pour over fillets. Broil 5-10 minutes or until fish flakes easily.

6. TROUT ALMONDINE

Cut filets into serving size portions. Combine flour, seasoned salt, and paprika; mix well. Roll fish in flour mixture. Place fish in a ...

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