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Results 21 - 30 of 99 for pie filling biscuit
Put biscuit mix in bowl with soft ... pan. Top with cobbler crust. Bake at 375 degrees for 30 minutes or until hot and bubbly and crust is brown.
Take one individual biscuit and roll out flat on ... golden brown. Drain on paper towel and sprinkle with powdered sugar. Cool and serve. 10 pies.
A cobbler is an easy ... package with buttermilk biscuits. Add a can of apple pie filling. Sprinkle 1 package of ... if desired, or just as-is!
24. COFFEE CAKE
Mix all ingredients; beat 30 ... cake before baking. Slice chunk cream cheese. Sprinkle on cake. Spoon pie filling onto batter. Bake as normal.
25. FRIED PIES
Heat 3 to 4 inches oil in deep pan. Roll biscuits into 6 inch circle. Place 1 heaping tsp. pie filling in center of dough. Fold ... brown, on both sides.
Heat oven to 400 degrees. Combine cherry and peach fillings in 13 x 9 inch ... bowl. Separate each biscuit into 2 sections and dip ... golden brown. Serve warm.
27. FRIED FRUIT PIES
Separate biscuit dough into 10 biscuits. Press ... 2 tablespoons fruit filling in center of each. Moisten ... fat thermometer. Fry pies about 4 minutes on each ... sugar. Makes 10 pies.
28. APPLE DUMPLINGS
Roll out biscuits and spoon pie filling into each one, closing top ... apples. Bake in 350°F oven for 30 minutes or until lightly browned.
29. FRIED FRUIT PIES
In deep fat fryer or ... 2 cans of biscuits into 20 biscuits; press or ... cherry or blueberry pie filling. Place 1 teaspoon pie ... warm. Makes 20 pies.
Mix crust ingredients together thoroughly ... in a 9-inch pie pan and pat out into ... 8 minutes. For filling, make a glaze with ... generously floured pastry cloth.
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