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Results 21 - 30 of 104 for pie crumbles
Mix apples, sugar and cinnamon together and place in pie shell. Sift together flour and ... Bake at 350 degrees for 30-50 minutes, until brown.
Combine all ingredients. Mix gently. Pour into two unbaked 9-inch pie shells. Cream butter, sugar and ... degrees for 30 minutes more. Serve warm.
Mix sugar, cinnamon, salt and ... in an unbaked pie shell. Blend brown sugar and ... Sprinkle over apples. Bake at 450 degrees for 35 to 45 minutes.
Slice enough pared apples or ... fill a deep pie pan heaping full. Mix sugar ... sprinkle over fruit. Bake in moderate oven until fruit is tender.
Make pie crust for 1 crust. Line ... (DON'T WHIP CREAM). Bake 15 minutes more. Remove from oven. Drizzle 1/2 cup cream over again. Cool one hour.
Mix sugar, cinnamon, salt and ... together. Arrange in pie shell. TOPPING: Blend flour and ... Bake at 400 degrees on bottom shelf for 35 minutes.
To make filling, mix together ... coated. Place in pie shell. To make topping, mix ... and bake 30 minutes more, or until top is golden brown.
Heat oven to 450 degrees. Prepare pastry as normal, only roll 1" larger than a 13" pizza pan. Ease into pan; flute edges. Do not pare ...
Combine cheese, flour, sugar and butter. Mix is crumbly. Place apples in pastry crust. Bake at 400 degrees for 15 minutes. Reduce ...
Prepare and roll out pastry. Line a 9" pie plate. Trim pastry 1/2" beyond ... apple slices. To prevent overbrowning, cover. Bake at 375 degrees.
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