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Results 21 - 30 of 99 for pie biscuit crust
Cut chicken into small pieces. ... baking dish, top with biscuits that have been torn apart. Bake at 350 degrees until biscuits are golden brown.
22. CHICKEN POT PIE
Prepare pastry according to directions. ... top. If using biscuits, flatten slightly and place ... filling. Bake at 450 degrees for 10 to 12 minutes.
23. SQUIRREL POT PIE
Skin, dress, and clean squirrel. ... Lay rounds of crust on squirrel. Cover. Boil 15 ... sauce may be added to gravy before serving. Serves 6 to 8.
Toss apples with lemon juice, ... buttered 10 inch pie pan. In blender, combine remaining ... Combine baking mix and sugar; mix in butter and nuts.
Toss apples with lemon juice, ... in buttered 10" pie plate. In a blender, combine ... nutmeats. Sprinkle over top of pie and bake at 350 degrees.
Combine milk, sugar, biscuit mix, eggs, butter, and vanilla ... greased 9 inch pie plate. Let stand about 5 ... made its own crust. You can also use ... place of the blender.
27. SALMON PIE
Combine salmon, onions and butter. ... mixture in prepared pastry shells, top with crust and crimp edges to seal. Bake at 350 degrees for 20 minutes.
Preheat oven to 400 degrees. Grease deep dish 10" pie plate. Brown meat and onion; ... and shredded cheese on top. Great for company, make two!
Beat for 3 minutes, then pour into a greased 10 inch glass pie plate or two 8 inch plates. Bake at 350 degrees for 30-35 minutes or until set.
Blend all ingredients in blender. Pour into greased 9 inch pie pan. Bake at 350 degrees for 50-55 minutes.
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