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glazed teriyaki sauce
Results
1 - 10
of
36
for
glazed teriyaki sauce
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1.
GLAZED CASHEW CHICKEN
Here is a quick meal ... you don't have
teriyaki
or hoisin
sauce
, add 1/2 tsp. molasses ... mung bean sprouts can be stirred in with the peppers.
Ingredients: 14 (breast .. cornstarch .. halves .. oil .. sauce ...)
2.
GRILLED TUNA WITH TERIYAKI GLAZE
In a bowl, combine soy
sauce
, broth, ginger and garlic. ... baste tuna, mango and peppers with marinade from mango bowl. Cook 4 minute per side.
Ingredients: 7 (broth .. lengthwise .. sauce .. spears .. steaks ...)
3.
TERIYAKI GLAZED TURKEY MEATBALLS
Preheat the oven to 375°F. ... onions, egg and
teriyaki sauce
. Blend well. In a ... minutes,(at this point
glaze
meatballs with
teriyaki sauce
) or ... plate and serve. .
Ingredients: 8 (bread .. milk .. sauce .. seeds .. spray .. turkey ...)
4.
SPICY STIR FRIED CHICKEN AND VEGETABLES
Heat oil and vinegar on ... to medium, add
teriyaki glaze
, salt, pepper and Tabasco
sauce
. Stir for 10 to ... rice or on the side with potatoes.
Ingredients: 8 (glaze .. oil .. pieces .. salt .. sauce .. vegetables ...)
5.
LIP SMACKING TERIYAKI PORK OR CHICKEN
You may use boneless pork ... 1/2 cup of
teriyaki
, 1/2 cup of Italian ... serving. Suggested to be served over brown rice or fluffy mashed potatoes.
Ingredients: 7 (oil .. salt ...)
6.
GRILLED HAWAIIAN CHICKEN
Spray or lightly oil meat. Rub dry mix on meat. Grill until almost done. Remove and place into container of liquid ingredients. Baste for ...
Ingredients: 11 (juice .. salt .. sauce .. sugar .. syrup ...)
7.
TERIYAKI CHICKEN
Marinade chicken 1 hour with ... removing, brush chicken with 1/2
glaze
and 1/2 honey mix. Leave on grill for an ... 10 minutes after brushing.
Ingredients: 6 (glaze .. honey .. salt .. sauce ...)
8.
TERIYAKI CHICKEN
You may also use 2 ... and all of Baste-
Glaze
and
Teriyaki Sauce
. Place in pan. Bake ... Dinner and us moms get a break. Yield: 4-6 servings. Enjoy!
Ingredients: 3 (glaze .. sauce ...)
9.
RAINBOW TROUT WITH ORANGE TERIYAKI
Combine
teriyaki glaze
with powdered ginger, orange juice ... turns opaque. Plate trout; serve immediately with steamed rice or orange segments.
Ingredients: 5 (each .. juice .. sauce ...)
10.
TERIYAKI GLAZE FOR RIBS
In small saucepan, combine all of the above. Cook and stir until thickened and bubbly. Lower heat. Stir and cook 2 minutes more. Brush on ...
Ingredients: 7 (cornstarch .. juice .. sauce .. sherry .. sugar ...)
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DIPPING CHOCOLATE
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MEATBALLS FROM SCRATCH
CURRY ONION RINGS
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