Results 21 - 30 of 41 for peppermint marshmallow dessert

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Crush the Oreo cookies and ... boiler melt the marshmallows and the milk. Take off ... the Cool Whip, peppermint flavoring and green coloring to ... Freeze. Makes 16 servings.

Dissolve marshmallows in milk; cool. Whip the ... and add. Combine peppermint, wafers, and pecans and ... mix. Refrigerate 24 hours or freeze.

2 c. crushed vanilla wafers ... 8 ounce miniature marshmallows. Pour on 2nd layer and sprinkle with crushed peppermint candy. Cool overnight but do not freeze.

Blend together 6 tablespoons melted ... gently fold the marshmallows into the whipping cream. Spread ... the refrigerator for at least 3 hours.

Crush chocolate or vanilla wafers, ... add carefully into marshmallow which have been gently melted ... Save a few peppermint crumbs, nuts and grated chocolate ... so it gets higher.



20 marshmallows and 1/2 cup milk. Melt ... Add 2 teaspoons peppermint flavoring. Let cool. Add 1 ... of crumbs on top and set in refrigerator.

Place 1/2 of crushed wafers ... pan. Mix pecans, marshmallows in bottom of pan. Mix pecans, marshmallows, peppermint sticks and whipped cream. Pour ... on top when serving.

Put 3/4 cup crumbs in buttered 10 x 6 x 1 1/2 pan. Combine remaining ingredients and spread on crumbs. Sprinkle remaining crumbs on top. ...

Whip cream; crush candy; cut up marshmallows and nuts. Mix together. Put between wafer crumbs. Refrigerate 24 hours before serving.

Cut marshmallows into small pieces with a ... of a 9 x 12 inch pan; cover with the mixture and the rest of the crumbs. Refrigerate for 12 hours.

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