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Results 1 - 10 of 19 for rosemary dill chicken
Grab a medium to large ... very hot. Dip chicken in the spices, making sure ... minute, put on bread and take a big bite!! Mm-mm!! Serves 4 to 6.
Preheat oven to 375°F. In ... breadcrumbs. Dip the chicken into the egg mixture, turn ... minutes. Flip and bake for 10 more minutes. Enjoy! .
Select the list of ingredients that complements the food you are marinating. In a small bowl stir together the ingredients. Each recipe ...
Trim fat from chicken breasts and cut out middle ... serve with roasted red and yellow peppers. Serves 6. This tastes wonderful in any season!
In a 1 gallon pot, melt butter; add garlic and stir. Add onions and green and red peppers. Then add spices and herbs. Saute ingredients ...
Dice bacon into small pieces ... thyme, marjoram, sage, rosemary and dill. Simmer 45 minutes. Add ... boil and reduce liquid. Yield: 8 servings.
1. Be sure to trim ... fat from the chicken breasts then in a mixing ... sure not to over cook the chicken or it will be tough and dry. Serves 2.
In large shallow baking dish, mix lemon juice, oil, parsley, dill weed, salt and pepper. Add chicken to marinade and let sit ... until tender. 4 servings.
Place chicken in a shallow baking dish ... mixture over chicken and continue baking an additional 45 minutes. Goes great with wild rice. Serves 6.
In baking dish, mix lemon ... ingredients together. Add chicken; turn to coat. Cover; ... lighter taste don't soak, just marinate. 4 servings.
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