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Results 21 - 30 of 30 for parmesan marsala
Cut veal in 2" pieces. Combine cheese and flour. Turn meat over and over in the cheese and flour until well coated. In skillet, over medium ...
22. TURKEY MARSALA
Place sliced turkey in 8 x 8 inch baking dish. Combine mushrooms and butter in a medium bowl. Microwave at high until mushrooms are soft (2 ...
23. CHICKEN MARSALA
In shallow pan mix together flour, salt, and pepper. Add chicken (can flatten chicken with mallet), turning to coat. Fry chicken in pan ...
Combine first four ingredients, stirring well. Dredge chicken pieces in crumbs. Arrange chicken in shallow baking dish, coated with cooking ...
25. TURKEY MARSALA
Sprinkle cutlets with salt, pepper, ... Combine flour with Parmesan. Dredge cutlets in flour ... garlic salt. Mix Marsala and lemon juice and pour ... Garnish with lemon wedges.
26. VEAL MARSALA
Slice veal into 2-3 inch strips. Mix cheese, flour and pepper. Brown veal in butter and garlic. Add mushrooms and brown. Blend in cheese ...
27. TURKEY MARSALA
In a shallow dish, mix together flour and cheese. Sprinkle the turkey cutlets with seasonings. Dredge the cutlets in the flour mixture to ...
28. CHICKEN MARSALA
Cut up chicken, bite size, beat eggs and wine and leave in chicken for 1 hour in refrigerator. Roll pieces in crumbs and brown in 1/4 pound ...
29. MARSALA TURKEY
Season turkey. Mix flour and Parmesan cheese. Dip meat on each ... seconds. Mix wine and fresh lemon juice. Pour over meat and simmer 3-5 minutes.
Saute mushrooms in butter. Add ... from skillet. Add Marsala wine and mushroom sauce. Simmer ... bake at 400 degrees until sizzling. Serves 5.
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