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Results 21 - 30 of 30 for mexican rice rotel
Brown beef and onions, then ... pepper, the Spanish rice and beans; simmer for 15 ... over it. Bake on 350 degree oven until cheese is melted.
Brown meat in skillet. In a mixing bowl mix all ingredients together. Layer of chips, layer of mixture, top with cheese. Melt in oven.
Saute onion in tablespoon oil, ... soup, water and Rotel. Stir to mix. Cook ... Serve directly to serving plates over Fritos or the cooked rice.
Fix amount desired of above ingredients. Beat tomatoes with fork. Combine with cheese and melt in double boiler or microwave. Best if eaten ...
Brown ground beef and drain. ... Set aside. Cook rice according to package, cut up cheese and add Rotel tomatoes. Microwave on high until ... degrees for 30 minutes.
26. MEXICAN SOUP
Saute onion and celery in ... broth, tomatoes, chicken, rice and Velveeta cheese. Simmer about 15 minutes. ... double this - it freezes well.)
Stack this in a bowl as it is listed.
28. MEXICAN RICE
Brown first 3 ingredients in oil for 10 minutes, stirring occasionally. Stir all ingredients together and bring to boil. Cover and simmer ...
29. CORNED CRAWFISH
Cook rice according to box in 2 ... minutes. Put in crawfish and 1/2 juice in vegetables. Take off heat and let sit for 15 minutes. Serve over rice.
30. MEXICAN RICE
Brown meat in skillet; add ... ingredients and simmer about 10-15 minutes. Boil rice and add your skillet ingredients to cooked rice and serve.
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