Did you mean hash brown casserole mushroom soup?

Results 1 - 10 of 26 for hashbrown casserole mushroom soup

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In a 9 x 13 inch casserole, combine all ingredients. Sprinkle ... Cheddar cheese over the top. Refrigerate overnight. Bake at 350°F for 45 minutes.

Combine 1/2 of all ingredients ... 15x10-inch (5-quart) glass casserole dish. Combine other 1/2 of ... your new potato casserole dish. Enjoy!

Preheat oven to 350°F. Mix well in a large bowl all ingredients except the crackers and butter. Transfer mixture to a well greased ...

Combine all ingredients. Place into a casserole dish, cover with tin foil and bake at 350°F for about 1 hour. -Lynn Cox

Mix all ingredients (except butter ... in a greased casserole dish (9x13 size). Mix 2 ... Sprinkle over top. Bake at 350 degrees for 45 minutes.



Mix all together. Top with buttered Ritz crumbs. Bake 1 hour in 350 degree oven.

Thaw hashbrowns. Mix sour cream, soup, 2 cups grated cheese, ... cornflakes mixed with the 1 cup cheese on top of the casserole and continue baking.

Melt the stick of butter ... pan. Mix cheese, hashbrowns, onion, soup, and sour cream in ... and bake at 300 degrees for 1 hour and 15 minutes.

Layer in 9 x 13 inch pan. FIRST LAYER: Hashbrowns, salt, pepper, 1/2 cup ... Mix cream of mushroom soup and sour cream. THIRD LAYER: ... shredded cheese on top.

Mix all ingredients together. Bake in 9 x 13 inch casserole dish at 350 degrees for 1 hour. Sprinkle with cornflake crumbs and brown.

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