| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 52 for juniors carrot cake
21. CARROT CAKE
Combine all ingredients in order given. Beat until smooth. Pour into 9x13 inch cake pan. Bake for 45 minutes to 1 hour at 350 degrees. HEAVY CAKE!
22. CARROT CAKE
Mix all of the cake ingredients together. Pour into a ... together and spread on cooled cake. MICRO-TIP: Coconut and pecans may be added to the cake.
23. CARROT CAKE
Cream together sugar, oil and ... pan. Bake at 350 degrees for 40 minutes. Frost with Cream Cheese Frosting. Mix together and frost cooled cake.
24. CARROT CAKE
Mix ingredients in order listed. ... dish. Bake for 50 minutes or until done in 350 degree oven. Mix ingredients well. Spread over cooled cake.
25. CARROT CAKE
Preheat oven to 350 degrees. ... 30 minutes, until cake springs back when lightly touched. ... seconds. Spread over cake after completely cooled.
26. CARROT CAKE
Mix eggs, vanilla, oil, sugar and carrots together. Slowly add all other ... 375 degrees for 1 hour. After cool, frost with carrot cake frosting.
27. CARROT CAKE
Combine eggs, oil, and sugar. ... 2 jars baby carrots and vanilla. Bake at 350 ... Cool. Mix ingredients for icing and add nuts. Mix together.
28. CARROT CAKE
Beat eggs, oil, carrots, pineapple. Stir in dry ... 350 degrees for 40 minutes. FROSTING: Beat together ingredients and spread on cooled cake.
29. CARROT CAKE
Mix together oil and sugar. ... Add eggs, nuts, carrots and coconut. Mix together until ... enough orange juice to make a spreading consistency.
30. CARROT CAKE
Preheat oven to 350 degrees. ... 9 inch layer cake pans lined with waxed paper ... in walnuts, coconut, carrots and pineapple. Pour batter into ... vanilla and lemon juice.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables