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india relish
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india relish
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21.
GRANDMA'S BAKED BEANS
Remove salt pork from beans. Mix all other ingredients with beans in bean pot or covered casserole. Bake at 300 degrees for 1 1/2 hours.
Ingredients: 5 (beans .. liquid .. mustard .. sugar ...)
22.
CRAB SALAD
Toss all ingredients lightly together. Add just enough mayonnaise to bind mixture. Let salad stand in refrigerator at least 2 hours before ...
Ingredients: 8 (celery .. lime .. mayonnaise .. meat .. peppers ...)
23.
BOMBAY CHICKEN SALAD
Combine chicken, rice and
relish
; toss until well blended. ... coconut; garnish with mayonnaise and paprika. Serve at room temperature. Serves 6.
Ingredients: 8 (cream .. mayonnaise .. paprika ...)
24.
ENGLISH PEA SALAD
Mix ingredients as given, chill. Serve on lettuce. This recipe can be made in any quantity. If made for a crowd, use a large can of peas, ...
Ingredients: 7 (cheese ...)
25.
SHRIMP LAMAZE
Mix all ingredients, except shrimp, together and chill. When ready to serve, arrange shrimp on lettuce beds. Spoon chilled sauce over the ...
Ingredients: 9 (chives .. mayonnaise .. mustard .. sauce ...)
26.
BARBECUED HAMBURGERS
Brown meat and onion lightly. Add celery, pepper, and salt. Add bottled ingredients. Cover and simmer 2 to 2 1/2 hours. Serve on buns.
Ingredients: 16 (beef .. ketchup .. sauce .. tabasco ...)
27.
BAR-B-Q HOT DOGS
In large pan, combine ingredients. Cut hot dogs in half lengthwise and then in thirds. Stir into mixture. Cook uncovered for 2 to 3 hours, ...
Ingredients: 5 (dogs .. ketchup .. mustard .. sugar ...)
28.
NO NAME BITES
Trim crusts from bread. Saute ... softened cheese. Cover with
India relish
. Cut each slice into four squares. Top each square with an anchovy.
Ingredients: 4 (bread .. cheese ...)
29.
CRAB SALAD
Toss all ingredients lightly together. Add just enough mayonnaise to bind mixture. Let stand stand in refrigerator at least 2 hours before ...
Ingredients: 8 (celery .. lemon .. mayonnaise .. meat .. onion ...)
30.
CRAB DIP
Mix well. Add 1 pound crab or shrimp meat (last minute).
Ingredients: 8 (celery .. egg .. mayonnaise .. mustard .. paprika ...)
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RECIPE PULSE
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VEGITABLE ENCHILADAS
PASTA CHEESES TOMATOES
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