Results 21 - 30 of 106 for hot pepper cheese balls

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Mix and chill. Roll into 1-inch balls. Can be frozen on cookie sheet. Pour 1/4 cup melted butter over balls. Bake at 300 degrees for 30 minutes.

Beat eggs in large bowl. ... minutes. Shape into balls, using a teaspoon for ... Bake at 350 degrees for 20 minutes until hot and lightly browned.

Beat cream cheese and real mayonnaise (do not ... parsley, onion, mustard, hot sauce and ham; cover. Chill several hours. Form into ball; roll in nuts to coat. Serve with crackers.

In a medium bowl, mix together ham and cream cheese. Stir in pineapple, green pepper, onion, and hot pepper sauce. Chill 2 - ... mixture into a ball or log and roll in ... Makes 2 cups spread.

Cook chopped spinach and drain ... together; chill. Bake on ungreased cookie sheet at 350 degrees for 20 minutes. Makes about 60 bite-size balls.



Mix all ingredients together (except ... or 2 small balls of cheese mixture with hands. Roll balls ... soften before serving with Ritz crackers.

Cool and drain spinach. Add all other ingredients; refrigerate for 2 hours. Shape into balls. Bake 20 minutes at 350 degrees.

Mix cream cheese, sour cream and taco seasoning. Make ball on plate and chill few ... cheese and taco sauce. Serve with tortilla or nacho chips.

In a bowl combine all ... Roll into small balls. Place on ungreased baking ... to 20 minutes or until brown. Serve warm. Yield: about 100 balls.

In skillet, cook sausage fully, then add onion until transparent. Drain well. Add to sausage mixture the next 7 ingredients; mix well. ...

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