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Results 21 - 30 of 33 for holiday fruit salad
Cut fruit into small pieces. Add fruit cocktail. Stir in Cool Whip. Chill.
Drain fruit, save 3/4 cup of ... 9"x13". Sprinkle with lemon juice. Mix syrup with spices and brown sugar and spread over fruit. Dot with butter.
Cook macaroni as directed; drain and cool. Drain fruits and save juices. Heat juices ... carton of Cool Whip. This keeps well for several days.
Dissolve gelatin in boiling water; ... lightly oiled 1 quart mold. Chill at least 4 hours. Unmold on salad greens, garnish with crabapples. Serves 6.
Cut pineapple chunks into small ... juice. Place all fruits in a strainer with marshmallows ... about 2 hours. Salad can be prepared the day before serving.
In large bowl, dissolve gelatin ... hours. Cut into squares; serve on lettuce, lined salad plates. Garnish with additional pineapple, if desired.
Drain pineapple. Place juice in ... Cool. Combine pecans and fruit. Add dressing, stirring well. Chill before serving. 10-12 servings. Macon, IL
In mixing bowl, dissolve gelatin in boiling water. Add cold water and sugar; stir to dissolve sugar. Chill until partially thickened. Fold ...
Combine ingredients in a large ... Pour dressing over salad and mix well. Refrigerate overnight. ... maraschino cherries before serving, if desired.
Drain pineapple juice into cup, add water to make 3/4 cup. In 1 quart saucepan, stir together pineapple juice, sugar, cornstarch, lemon ...
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