Results 21 - 30 of 330 for fried bacon

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Preheat oven to 375°F. Let ... with cheese and bacon. Cover and let rise ... or until golden brown. Cut into bars and serve while still warm.

Beat eggs - scramble in ... (hot). Add rice - blend in soy sauce. Add eggs - onion - bacon. Mix thoroughly. Serves 6. This good with pork chops.

Pare, then slice one pound ... Fry 4 slices bacon until crisp in a medium ... slightly browned. Pour into serving dish and top with crumbled bacon.

Cut bacon into 1" pieces. Fry bacon ... add zucchini and onion. Add salt and pepper to taste. Cook over low heat 25 to 30 minutes or until done.

Fry bacon, drain and set aside. ... thoroughly, briskly stir in 1 well beaten egg. Stir 1 minute. Use onion tops for a colorful addition. Serves 6.



Heat oven to 400 degrees. ... and onions. Arrange bacon on top. Sprinkle with pepper. ... more minutes until potatoes are tender and bacon crisp.

Cut bacon into 1/4 inch pieces, fry, ... through and serve. (Fried rice can be kept warm ... room temperature 2 hours then warm, covered in oven.)

Fry bacon very crispy, drain, cut in ... frozen or will keep several days made ahead. Leave room temperature 2 hours before serving. Serves 3 to 4.

In a large frying pan, ... frying, when well heated, add onion, peppers, eggs, bacon, and soy sauce. Mix well and ... all ingredients are hot.

In skillet cook 3 slices of bacon until crisp, remove; set aside. ... stirring occasionally, until carrots are slightly brown. Add crumbled bacon.

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